Culinary Culture is a movement that brings together India’s passionate foodie community. It encompasses all aspects of food in India. It is the country’s only authoritative, independent rating system, awarding stars to restaurants and rewarding India’s top chefs, gourmet delivery kitchens, street food vendors and home-chefs. It organizes global culinary exchanges, bringing the world’s greatest chefs to India and sending Indian chefs to cook at the best restaurants in the world. Culinary Culture creates engaging culinary content and has a large and dedicated community of followers across its social platforms.