ABOUT
“Thai-born Seefah has adopted Mumbai, offering the city authentic-yet-contemporary Thai cooking at her eponymous restaurant she co-founded with her husband Karan. Now she has successfully introduced the city to Thailand’s famous Chicken rice with a cult following for her new venture.”
SIGNATURE DISHES
Pulled Lamb Massaman, Shokupan
Laab Meung (Northern Thai Style Chicken Salad)
Grilled Seabass, Nam Jim Jeow
Gai Yang (Thai Styled Grilled Chicken)
Soft Shell Crab Southern Thai Curry, Vermicelli Noodle
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OUR PARTNERS
